My husband loves this gravy he said it taste just like stuffing. To quote him “This stuffing is amazing! Tastes like stuffing with the benefits of gravy.” It was so good he forgot it was just gravy! This gravy is perfect for chicken, beef, or even turkey. It is the most favorable and simple gravy
Easy All-Purpose Gravy
Ingredients
- 2 cups chicken beef or turkey broth
- 2 chicken or beef bouillon cubes
- 4 tablespoons unsalted butter
- 1/4 cup all-purpose flour
- 1 teaspoon onion powder
- 1/4 teaspoon dried thyme
- 1 teaspoon dried sage
- 1 teaspoon dried rosemary
- Salt and pepper to taste.
Instructions
- Combine the chicken broth and bouillon cubes in a microwave-safe measuring cup. Heat for 1 minute and stir. Repeat until the bouillon is dissolved.
- Melt the butter ina saucepan over medium heat.
- Add flour, onion powder, thyme, sage, and rosemary and cook for 1 minute.
- slowly whisk in the stock until smooth and bring to a boil.
- Reduce to a simmer and cook, whisking until smooth and thick, about 1 minute.
- Add salt and pepper to taste. Remove from heat and serve immediately.